this post was submitted on 19 Dec 2024
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[–] [email protected] 119 points 1 week ago* (last edited 1 week ago) (3 children)

I sympathize with the bottom part so much. My parents absolutely refused to cook anything ever and bought the worst, most unhealthy prepackaged foods from the grocery stores. I spent the first years of my life thinking that things like apples just weren't sold at my local Kroger because we never had them. I felt like shit mentally and physically for pretty much the first 18 years of my life because of it.

I grew up, moved out, and holy shit I love eating "rabbit food," as my dad used to call it and I never would have learned before is that cooking is fun

[–] [email protected] 164 points 1 week ago (3 children)

Did you to wish you could fuck your friends mom‽

[–] [email protected] 119 points 1 week ago (9 children)

Yes but that was irrelevant because she never cooked for me, she was just hot. Still is, in fact.

We always joke that he has a Wine Mom. He thinks that we're calling her a drunk. It means that she gets better with age.

[–] [email protected] 19 points 1 week ago

Relevant username if I ever saw one

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[–] [email protected] 16 points 1 week ago (3 children)

We all did. The hot moms anyway. The big milfy moms, I just wanted them to make me some food.

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[–] [email protected] 21 points 1 week ago

I feel you. I weirdly did have vegetables and things growing up, but my mom self admittedly hates cooking. So most of what we ate consisted of casseroles made up of things dumped out of a can and any veggies likely also came from a can and we're heated up on the stove. She also over cooked all the meat to make sure people wouldn't get sick. So all the veggies were bland and mushy and all the meat was dry as fuck. I'll never forget the first time I ate fresh pineapple at my inlaws house and it was one of the best things I ever tasted. I'm pretty good at cooking now and I've managed to help my mom improve in all ways as well. She now uses a meat thermometer that I got her for Christmas. I cooked her some fresh broccoli in a pan with salt, pepper, and garlic powder and she loved it and started making hers that way instead of boiling it. Baby steps, but we're making progress.

[–] [email protected] 13 points 1 week ago (3 children)

Rabbit food? What the fuck

[–] [email protected] 41 points 1 week ago (1 children)

Some dudes live their whole lives afraid their balls will fall off and roll away if they eat anything but brown meat.

[–] [email protected] 14 points 1 week ago (2 children)

Hey, c'mon, there's all kinds of dudes that love going to town on some brown meat.

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[–] [email protected] 30 points 1 week ago (1 children)

In the 90s people started suggesting eating veggies occasionally and the American populace reacted predictably, i.e. as if someone were threatening to literally emasculate them.

Kind of like the modern anti-vax/anti-mask freaks.

[–] [email protected] 19 points 1 week ago (1 children)

Fellas, is it gay to eat healthy?

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[–] [email protected] 11 points 1 week ago

I've heard it be said from many men that I knew growing up that the more processed food is, the better, because it kills all the germs that come out of the ground. I've not seen that man eat anything green that wasn't on top of a fast food cheeseburger in all my years alive.

[–] [email protected] 94 points 1 week ago (5 children)

broccoli is like anal sex… if you’re forced to have it as a kid, you’re not gonna like it as an adult

[–] [email protected] 33 points 1 week ago

This is awful lolol

[–] [email protected] 10 points 1 week ago (1 children)

This is a relatable comparison

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[–] [email protected] 76 points 1 week ago (6 children)

The "kids don't like broccoli" has a scientific reason. Kids have a lot more receptors for aromas tasting bitter (10 to 15k different chemical compounds taste bitter to them) which reduce to 5k or less when growing up. So some types of food that adults can eat without problems because they lack the receptors have bitter and vile flavours for kids.

[–] [email protected] 49 points 1 week ago (2 children)

Plant breeders have also been busy reducing bitterness/tannins in various vegetables like brussel sprouts and canola oil, so things are in fact less bitter than 30 years ago.

[–] [email protected] 15 points 1 week ago (1 children)

Any word on if this impacts nutrition?

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[–] [email protected] 25 points 1 week ago (1 children)

Doesn't help a lot of people used to just boil broccoli without seasoning. Doesn't do the flavor any favors.

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[–] [email protected] 12 points 1 week ago (2 children)

That's interesting. Do you have any sources on this phenomenon?

[–] [email protected] 21 points 1 week ago

This one, for example: https://pmc.ncbi.nlm.nih.gov/articles/PMC4654709/

Or this one: https://pubmed.ncbi.nlm.nih.gov/22197939/

Originally, I had read a cluster of those articles some years ago, but scientific articles like to hide behind paywalls nowadays.

And at old age, it ends like this: https://www.npr.org/sections/thesalt/2017/05/05/526750174/why-taste-buds-dull-as-we-age

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[–] [email protected] 66 points 1 week ago
[–] [email protected] 64 points 1 week ago (1 children)

Broccoli is so good it makes me horny too. I fucking love broccoli.

[–] [email protected] 41 points 1 week ago (2 children)

But, do you love fucking broccoli?

[–] [email protected] 38 points 1 week ago (2 children)

What happens at the farmers market stays at the farmers market

[–] [email protected] 17 points 1 week ago (1 children)

I'm not kink shaming but if you fuck the broccoli you better not leave it at the farmers market. You take that shit home with you afterwards.

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[–] [email protected] 16 points 1 week ago (2 children)

Never was a statement more false than this one.

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[–] [email protected] 41 points 1 week ago (6 children)

Fun fact: Brocollis is the 'veg kids don't like' in Amercia mostly. Pixar even edited scenes in 'Inside Out' where a dad feeds his daughter broccoli, turing it into bell peppers for the asian market:

https://www.businessinsider.com/why-inside-out-has-different-scenes-in-other-countries-2015-7?op=1

[–] [email protected] 36 points 1 week ago (3 children)

Fun Fact, if broccoli kinda tastes like soap to you, congratulations! You have a gene variation that makes certain bitter flavors taste like soap, it's stronger in childhood (which is potentially why "Kids hate broccoli" trope is a thing) and tends to fade into adulthood, but not always.

There are also studies being done to figure out specifically which compounds in broccoli make it taste like that to cultivate it out to encourage more broccoli consumption

[–] [email protected] 10 points 1 week ago

Glad to see some scientific stuff under a "I would fuck his mom for serving broccoli" content.

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[–] [email protected] 30 points 1 week ago (14 children)

Broccoli tossed in olive oil, cooked in an air fryer until crispy and then sprinkled with course salt. Delicious 👌🏼

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[–] [email protected] 24 points 1 week ago (5 children)

Broccoli and cheese is awesome. Other preparations like steamed are not as delicious, but ymmv.

[–] [email protected] 29 points 1 week ago* (last edited 1 week ago) (1 children)

Steamed broccoli + garlic salt, just dont overdo the brocc until it's mushy

[–] [email protected] 24 points 1 week ago (10 children)

I think that's where the reputation comes from. Overcooked broccoli is inedible, and I know people who refuse to leave any bite to it at all, which seems insane.

I feel like crunchy, fresh broccoli is a relatively new trend. I found out about it on my own, at my place as a kid it always looked like green boogers and tasted the way you imagine that would.

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[–] [email protected] 16 points 1 week ago (2 children)

well that escalated quickly

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[–] [email protected] 15 points 1 week ago (1 children)

Many years ago my kids pediatrician recommended feeding the kids kale smoothies. I didn't have any Kale at home so I cooked bunch of broccoli to mush and mixed it with bananas. Those kids eat half a pound of broccoli for breakfast just about every day now. They also eat it raw or crunchy cooked. Definitely the best medical advice I've ever gotten and the kids are used to a very simple and quick to make breakfast that keeps them full for hours.

Tldr: Kids constantly surprise me and sometimes they like vegetables.

[–] [email protected] 16 points 1 week ago (5 children)

In what way is „kale smoothies“ a medical advice and why would you designate it as the best, if you didn't even follow it and used different vegetables?

This comment is so over the top weird, I feel like I missed the joke here.

[–] [email protected] 22 points 1 week ago (1 children)

It's medical advice because it came from a doctor in a professional setting when we were discussing how to get more iron in their diets since we don't eat many fortified foods. Kale and broccoli are close enough nutritionally to be swapped if one is just looking for the vitamins and minerals. Lastly, It the longest I've ever continuously followed a recommendation and it has made my life way easier. That makes it the best advice I've gotten.

[–] [email protected] 12 points 1 week ago

Thanks for the clarification!

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[–] [email protected] 14 points 1 week ago* (last edited 1 week ago)

Well, german but Broccoli and cauliflower with breadcrumbs and butter. Grandma always made this, which is why i liked it as a kid.

[–] [email protected] 10 points 1 week ago (1 children)

Broccoli rules, one of my favorite veggies, along with carrots and fresh green beans.

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[–] [email protected] 10 points 1 week ago (6 children)

Broccoli is like green tofu. It tastes like whatever you cook it in. There is perhaps no other food which has more surface area for holding sauce or seasoning.

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