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I r(ul)efuse (startrek.website)

submitted 11 months ago by [email protected] to c/[email protected]

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[–] [email protected] 25 points 11 months ago (2 children)

Why not just follow the microwave instructions instead then? That's what I do when I'm hungry, lazy and impatient. Why spend 30-60 minutes waiting for food anyway just to screw up the recipe when you could have spent an extra 10 minutes to do it properly?

[–] [email protected] 8 points 11 months ago (1 children)

I have microwaved my flour and did not turn into my baked good.

Please send help

[–] [email protected] 3 points 11 months ago

You won't be getting a flour-based baked good out of a non preheated oven.

[–] [email protected] 5 points 11 months ago

It's almost always never as good just microwaved, if I'm really in a hurry I'll do a half half and heat it in the microwave and finish off in the oven