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submitted 3 weeks ago by [email protected] to c/[email protected]

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[–] [email protected] 18 points 3 weeks ago (9 children)

I'm not even sure what ground up bones would do for bread. Is calcium a binding agent or something?

[–] [email protected] 22 points 3 weeks ago (7 children)

I looked it up because i also always wondered. Turns out bone marrow can replace the butter used to make bread

[–] [email protected] 21 points 3 weeks ago (6 children)

But.. you don't use butter to make bread. Flour and water, maybe some yeast. If you're using butter to make dough, then it's some kind of pastry.

[–] [email protected] 13 points 3 weeks ago (1 children)

I mean you can definitely use butter in a bread, it's just not required

[–] [email protected] 6 points 3 weeks ago

In addition, just hear me out: It is giant's bread.

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