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submitted 3 months ago by [email protected] to c/[email protected]
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[-] [email protected] 5 points 3 months ago

I've recently started adding healthy squirts of lemon juice to almost everything I cook (generally some kind of mix of pasta, rice, veg and meat/fish, flavoured with garlic onion and chilli), and it has been making a big difference. Before lemon juice I was adding vinegar for a while which helped, but lemon juice is making everything much more tasty

[-] [email protected] 4 points 3 months ago

When life gives you lemons - use them on your food! To hell with the whole lemonade bit.

this post was submitted on 25 May 2024
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