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submitted 1 year ago by [email protected] to c/[email protected]

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[-] [email protected] 4 points 1 year ago

Whaaat? vegies in the dumplings? I've never heard of that. Interesting. Oooo imagine making chilli ones. Ooooo.

[-] [email protected] 4 points 1 year ago

Onion (fried of course), shredded carrot, shredded zucchini, canned corn (these are good), kimchi if that's your thang.

My mum used to do whatever we had at hand.

[-] [email protected] 3 points 1 year ago

Love it. We only had plain ones that sat on top of the stew. My dad made them whenever mum made the stew.

[-] [email protected] 2 points 1 year ago

No idea where my mum got the idea for veggies in it, but it works.

this post was submitted on 18 Jul 2023
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