this post was submitted on 25 Dec 2023
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For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

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[–] [email protected] 33 points 10 months ago (4 children)

Crepes are stressfull? How simpler could something be?

[–] [email protected] 14 points 10 months ago (2 children)

I have a mental block against things that need to be made one by one and are like 20 calories.

I want lots of food if I do things one by one.

[–] [email protected] 8 points 10 months ago (2 children)

Have you tried two pans at the same time? Solves the one by one problem quite nicely.

[–] [email protected] 5 points 10 months ago (1 children)

When I get a million dollars, that’d be me.

[–] [email protected] 9 points 10 months ago (1 children)

You might be sliiiightly overestimating the cost of a stove and pans.

[–] [email protected] 8 points 10 months ago* (last edited 10 months ago)

How else are you gonna get two pans at the same time? I figure with that kind of money, I’d find a way.

[–] [email protected] 2 points 10 months ago

Or a griddle, same idea. Get more surface area.

[–] [email protected] 1 points 10 months ago

Ehehe that explains it!

[–] [email protected] 5 points 10 months ago (1 children)

I literally made 15 10-inch crepes for my family this morning. Using 2 pans it took about 30-40 minutes. Made some raspberry sauce before getting the crepes going. All told, the whole process took less than an hour and was awesome.

[–] [email protected] 4 points 10 months ago

Yeah but using pre bought it takes like 3 minutes depending on the filling.

So that's why brain say bad.

[–] [email protected] 1 points 10 months ago

I grew up making crepes, or whatever the Mennonite equivalent is, and it's one of the easiest things in the world to me. I have a ziplock full of crepes in my freezer right now.

Cottage cheese and bessensap crepes <3

[–] [email protected] 1 points 10 months ago

How simpler could something be

I do wonder this a lot on Lemmy