this post was submitted on 07 Jul 2023
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[–] [email protected] 5 points 1 year ago (1 children)

Try growing rocoto chillis. They’re pretty well-suited to the Melbourne climate, produce lots of fruit, and keep bearing for years.

[–] [email protected] 1 points 1 year ago

I can't believe I didn't start growing them earlier. Another cold-tolerant seemingly tropical edible plant a friend of mine is successfully growing from cuttings is babaco. I can't wait until it fruits but it might need a couple more years