waz

joined 1 year ago
[–] [email protected] 1 points 1 week ago

One of my favorite sketches. Thanks for reminding me of it. I'm going to go watch it now.

[–] [email protected] 9 points 1 week ago (1 children)

Personally, as with a lot of the comments, I'm in the food-prep and make it yourself crowd.

I found a book that dives into the details of when it is and isn't worth making things from scratch.

It's called Make the Bread, Buy the Butter.

Honestly, I haven't read it yet. I bought it and let my mom borrow it immediately, but when I get it back I think it will an interesting read.

[–] [email protected] 24 points 1 week ago (3 children)

As someone who has watched less than an hour of anything on twitch, I guess I'm going to change my avoidance of the site from passive to active.

[–] [email protected] 3 points 2 weeks ago

Fairly consistently: 3D printing, wood working, amateur radio, RC cars, and cooking.

Also playing with: sewing, tablet weaving, lifting weights, and guitar.

[–] [email protected] 3 points 2 weeks ago (1 children)

I was with you up until big thighs. ...though I will say I don't mind them, I wouldn't call it a hobby.

Toats down with brewing, baking and 3d printing fo sho though.

[–] [email protected] 3 points 2 weeks ago

I think the "This is Water" speech from David Foster Wallace gives a great perspective that feels relevant to this situation. There was a month or two where I listened to it every day on my way to work. It helped me through some shit.

Link for convenience: https://fs.blog/david-foster-wallace-this-is-water/

[–] [email protected] 5 points 3 weeks ago

The article does admit the official in question is still actively doing their job, just hasn't been to their office. To me this seems like "After COVID lockdown an Elected Official realized they don't need to be in the office, so they continued working from home". I feel like it is just trying to fuel anger over something trivial.

[–] [email protected] 15 points 3 weeks ago (3 children)

As a subset of this, the fact that carburators worked as well as they did, until we had the technology to invent the simpler fuel injector, I think is pretty cool.

[–] [email protected] 28 points 3 weeks ago (5 children)

I expect he is a slow reader. He may not have gotten to that part of the book yet.

[–] [email protected] 5 points 3 weeks ago

"previously owned"

[–] [email protected] 12 points 4 weeks ago (2 children)

I wonder if this is his response to having his events called boring. Is he just thinking "people won't leave if I start playing groovy music".

 

I was never big on photographing my food but I found this one particularly pretty. It was over a decade ago, and I don't remember what restaurant it was. Somewhere in NYC.

 

I just noticed the cucumbers I bought say "wash before using" not "wash before eating" and I want to believe it is a subtle joke deliberately made by the person who designed the packaging.

I found it amusing and I wanted to share it.

 

I find most foods are best as soon as they are made, but some things seem to get better when the flavors have more time to meld. The only two I can think of right now are chili and hummus. What other dishes am I forgetting, or haven't tried that you think get better with a little time?

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submitted 11 months ago* (last edited 11 months ago) by [email protected] to c/[email protected]
 

I want to replace one half of this with longer wire, but I am not confident about the name of the connector used.

Image of JST-XH included to convey size. Ruler is metric.

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