Streisand strikes again.
BearOfaTime
I think Alton discusses this on Good Eats, and a long soak doesn't really make a difference (according to him).
He did have a solution, I just don't recall. May have been baking soda.
Host solution for what?
Each service you want will probably have a different set of options.
When you say Apple cloud, that could mean all sorts of things.
Specificity in tech is crucial.
You may want to start with one type of service, and go from there. You're about to head down a deep rabbit hole that includes things like Security Posture, Risk Management, etc.
Cheddar is the worst, it's too oily.
American cheese (real American, not that kraft garbage) is the best.
Other similar cheeses, like Swiss, are also good.
Cheddar is best for some other things.
They don't forget, they conveniently ignore the label on kraft singles that says "Cheese Product".
I like the goo in a can on Ritz or Wheat Thins.
But I have no illusion about what I'm eating.
That kraft garbage is not allowed in my house.
Oh, sorry, didn't mean to confuse things. Your point was clear!
Again, that would be "American Cheese Food Product" which is right on the Kraft label.
And that shit never crosses my threshold.
And sausage is a completely different thing than ground beef formed into a patty.
No, that's a mcmuffin, or a breakfast sandwich.
Little Caesars is pretty darn good, considering it's 1/3 the cost of any other chain.
It's not a good joke