Grosse Pomme is New York
this post was submitted on 19 Oct 2024
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Hans Grosse
Meanwhile in Quebec, they call them patates
Some German speakers say "Erdapfel" which is literally "earth apple."
In Dutch, a potato is called aardappel, which literally translates to "earth apple" (aarde meaning "earth" and appel meaning "apple").
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We also have a potato-like : word "patate". "Pomme de terre" is déformation of "parmetière" from the name of M.Parmentier who introduce potatoes to the french population.
That's actually not true, 'ground apple' is a common name for different sorts of tubers in a number of different languages, going back to the latin 'malum terrae'.
That is news to me. Never thought to dig too deeply into my French studies in middle and high school (two decades ago), and so "apple of the earth" was just appropriate. Like, yeah, why wouldn't it be apple of the earth?
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I think "ground apples" would better apply to jicama.
Dug up from the ground, somewhat sweet, can be eaten raw or cooked, apple-like in texture...
good tasting apples are a relatively recent thing. They are one of the fruits where a good tasting one is rare and then has to propagated with grafts. Apples that grow from seed are not that great and before a certain point was mainly turned into cider and vinegar and such.
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