Not bad.
If you polish a little longer and tap down those bubbles your texture will be smoother.
Don’t start the fern on the first pour, rather set the crema with a small pour then top up the cup while doing the fern/tulip and whatnot.
this post was submitted on 11 Sep 2023
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When I got my current machine/grinder set up, my goal was to put them out of business. Well, I haven't gotten that far, but I also haven't bought Starbucks in about five years <3. I would love to get good at latte art, but I do not have enough coordination :(. That looks yummy!
Thanks. Keep trying