food
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The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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Roasting does make them tastier though
I did end up air frying them with onions and then blended them up with vinegar, salt, garlic cloves and powder, cayenne, and red pepper flakes. I also simmered it for a little bit too. Et iz spoici n veri tazti. Probably cost more than a store bought bottle of hot sauce but if ever get a garden going then I'll do it regularly. Or maybe whenever I wanna splurge a lil.