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submitted 8 months ago* (last edited 8 months ago) by [email protected] to c/[email protected]

46 comments fedilink hide all child comments

I'm curious what you like and how you use them in food.

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[–] [email protected] 14 points 8 months ago (1 children)

My girlfriend is a professional fermenter, so I have endless amounts of fermented sauces in my immediate surroundings.

I would say the most hyped one in her network is this strawberry gochujang she's making.

[–] [email protected] 9 points 8 months ago (1 children)

My girlfriend is a professional fermenter

Wow, rough comment about your GF, hope she doesn't read this. 😛

[–] [email protected] 5 points 8 months ago

I had to check urban dictionary to get the joke lol