this post was submitted on 19 Feb 2024
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[Outdated, please look at pinned post] Casual Conversation

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[–] [email protected] 1 points 8 months ago (1 children)

Spaetzle is generally chewy. Similar to dumplings in effort. Prob not what you're looking for.

My grandmother combined spaetzle with American chicken noodle soup. Made broth, thickened with flour, cut the spaetzle long and thick. It's amazing.

[–] [email protected] 2 points 8 months ago

Sounds delicious. I’ll have to keep it in mind for later