this post was submitted on 26 Jan 2024
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Only reheating it for a minute? Soup like foods need a couple minutes on medium-high power if you don't want ðem to be cold or get a microwave skin.
In a minute, not for a minute. As in, 1 minute from now I will be starting the microwave.
I know, I misread it too.
Eh, I don't miss it at all.