this post was submitted on 08 Jan 2024
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Food and Cooking

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[–] [email protected] 1 points 9 months ago

I agree with you in principle. As someone who stopped drinking, it would be great if I were paying a buck or two less for that mocktail or bottle of O'Douls.

But it's a matter of scale, right? Both large brewers and soft drink makers have distilleries/bottling factories that dwarf anything an NA product (especially NA spirit makers) can produce. Even Heineken or Guinness with their Zero beers are only dedicating a small portion of their facilities to make it.