this post was submitted on 16 Jul 2023
35 points (100.0% liked)
Food and Cooking
6435 readers
14 users here now
All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.
Subcommunity of Humanities.
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Its grocery day and ramen preparation day. I get a whole chicken and part it out for meals later in the week, then do some all day stock making with the carcass. Also prep some softboiled eggs in a soy sauce curing liquid, and sous vide the chicken breasts with salt, sugar, and kombu. Then i have several days of easily assembled homemade ramen dinners.