this post was submitted on 26 Nov 2023
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[–] [email protected] 26 points 11 months ago (2 children)

Sweet potatoes. So yummy, just baked with butter and salt. I'm not sure why we don't have them as a side more often.

[–] [email protected] 9 points 11 months ago (3 children)

I'm the exact opposite with sweet potatoes. I always forget that I don't like them. I want to like them so badly, I mean come on, bright orange mashed potatoes! But Everytime I try to eat one I just can't finish it. It's weird .

[–] [email protected] 1 points 11 months ago (1 children)

Same here. I think they're just too sweet for me, somehow? Which is odd, because I'll eat things like acorn squash which get kinda sweet when cooked. ::shrug::

[–] [email protected] 1 points 11 months ago

Possibly the texture. Potatoes have a different texture than squash.

[–] [email protected] 1 points 11 months ago

I can see that - some foods looking way more appealing than they actually are.

[–] [email protected] 6 points 11 months ago (1 children)

I like them with a little miso. Or miso butter. Damn, now I'm super hungry.

[–] [email protected] 2 points 11 months ago

Oh yeah, good call. That would be delicious.