this post was submitted on 15 Jul 2023
79 points (94.4% liked)

Asklemmy

43946 readers
654 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago
MODERATORS
 

If so, what's your favorite place to get it from?

If not, would you want to try it?

you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 7 points 1 year ago* (last edited 1 year ago) (1 children)

Until Jon Stewart's rant about Chicago Style deep dish, I had always thought I had Chicago style. But it's actually Detroit style that I've had.

Personally, I prefer New York style, tho.

[โ€“] [email protected] 1 points 1 year ago (1 children)

I'm not sure what style the pizza I like is called, it's just pizza. But I know I detest Chicago deep dish, and new york style. One is more of a casserole than a pizza, and the other is like paper with toppings on it.

[โ€“] [email protected] 2 points 1 year ago* (last edited 1 year ago) (1 children)

But it's delicious paper. ๐Ÿฅน

You probably like what I've heard called Napoli style. That's a normal crust that's not super thin but also not super thick. It is supposedly the traditional style. But this is from American places so IDFK ๐Ÿคท๐Ÿปโ€โ™‚๏ธ

[โ€“] [email protected] 2 points 1 year ago

Sounds right, but I know about as much as you (maybe less)