this post was submitted on 31 Dec 2024
820 points (93.7% liked)
Greentext
4738 readers
1705 users here now
This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.
Be warned:
- Anon is often crazy.
- Anon is often depressed.
- Anon frequently shares thoughts that are immature, offensive, or incomprehensible.
If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Exaggeration for the sake of the Argument. The US has loads of small restaurants and fusion kitchens with local diversity (soul food). Regarding the amounts I don't mind to have a "cheat day". I was at SaltLick BBQ in Texas and I was sad when I was filled up because of how good it was (Brisket!! pecan Nut Pie!!! Spearribs!!!!!!!!).
While I love me a cheese assortment with fine wine in Europe or similarly awesome food.
It's just hard to compare fine dining with food you just want to inhale asap.
You compare literal apples to oranges (and are pretentious about it, sry).