this post was submitted on 14 Sep 2024
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[–] [email protected] 24 points 2 months ago (6 children)

Pizzas are just open-faced sandwiches. Anything you can put in a sandwich, you can put on a pizza.

[–] [email protected] 5 points 2 months ago (1 children)

To (controversially) go one step further, all unsweetened carbohydrate bases are interchangeable.

You can put pasta topping on a pizza, you can put pizza topping on rice, you can put toastie fillings on a potato waffle and it always ends up nice.

[–] [email protected] 0 points 2 months ago (1 children)

You can do anything, and all of those are edible, but pizza topping on rice? Oh man...

[–] [email protected] 3 points 2 months ago

Mix rice up with tomato sauce, melt a bit of mozzarella cheese in, some slices of pepperoni in it, sprinkle in some basil and oregano... check behind you that nobody can see you commit culinary crimes... delicious.

[–] [email protected] 4 points 2 months ago

Completely different dough in terms of consistency and taste. Bread and pizza are quite different, so many ingredients that work on pizza don't work on sandwiches and vice versa. Having said that, people can eat what they please.

[–] [email protected] 4 points 2 months ago* (last edited 2 months ago) (6 children)

This seems sounds this is a good metric on the surface, but let's try it out.

Corned beef on pizza? Sounds great. Sauerkraut? Uhh, ok, maybe. Mayonnaise? What the actual fuck...

[–] [email protected] 3 points 2 months ago (2 children)

Got a friend who eats mayo on pizza. Trying to not be judgey, but I did gag a little just hearing it.

[–] [email protected] 1 points 2 months ago (1 children)

Hear me out, but pickle pizza is pretty damn good. The sauce is mayo, sour cream, garlic, olive oil, salt and pepper.

[–] [email protected] 1 points 2 months ago

All of that sounds good, except mayo, but I'm also not a (warm) mayo fan.

[–] [email protected] 1 points 2 months ago

It's super common in Japan. I wasn't a fan....

[–] [email protected] 2 points 2 months ago (1 children)

Mayonnaise? What the actual fuck...

Umm ok well...listen, now hear me out here

[–] [email protected] 1 points 2 months ago

Probably better than pineapple

[–] [email protected] 1 points 2 months ago* (last edited 2 months ago)

Iowans love putting ranch dressing on pizza lol

[–] [email protected] 1 points 2 months ago

Mayonnaise? What the actual fuck...

Psshhhh... Some places use mayonnaise-like substance instead of cheese to save money.

[–] [email protected] 1 points 2 months ago

Mayonnaise on pizza is surprisingly common in Finland, e.g one local pizzeria near me puts garlic mayo on certain pizzas – enough that there's more mayo than tomato sauce. For some incomprehensible reason they also put the mayo under the cheese. As you can guess, it was repulsive. However, BBQ sauce and bacon pizza is a nice combination, which is also normal here.

Truffle mayo did work in some pizzas, in moderation.

[–] [email protected] 1 points 2 months ago

Sauerkraut on pizza is amazing. Come to Minnesota and go to Red's Savoy, it's great.

[–] [email protected] 3 points 2 months ago

A Mediterranean Smörgåsbord. Anyone for pickled herring on their pizza.

[–] [email protected] 1 points 2 months ago

So you're saying hotdog pizzas aren't really pizza?