this post was submitted on 09 Sep 2024
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Coffee

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submitted 2 months ago* (last edited 2 months ago) by [email protected] to c/[email protected]
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[–] [email protected] 6 points 2 months ago (1 children)

We used to pack brown sugar right on top of the espresso before pulling a double shot and running it into about an oz of half and half. Delicious and easy to drink immediately.

[–] [email protected] 2 points 2 months ago

I should try this. Sounds amazing.