this post was submitted on 08 Apr 2024
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I've been using the Coava cone off and on for a few years and I like it. Lately I've moved back to paper for the most part, as I'm trying to learn "the right way" to do a V60. But this morning I did a metal cone actually.... and it didn't work out well. It was kind of an experiment to see what'd happen if I pre-sifted out the fines (I have a 500 micron sieve). Alas, this led to an extremely fast drawdown. I knew that fines slowed drawdown in paper, but people don't talk about metal out here very much, hence the experiment.
I'm not sure of the micron size of the Coava...
Do you get a lot of fines if you don’t pre-sift? And what grind size do you use? What went wrong? I’m guessing it was under extracted because the water flowed too fast.
I wonder if metal filters work better with a Hario Switch type of coffee maker, where you can stop the flow down of water and let the grinds steep for a bit longer.