this post was submitted on 21 May 2024
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Are we talking kraft or made from scratch?
Doesn't matter. Mac and cheese ain't anything special.
Alton Brown’s with Gruyère Is fantastic. The funny thing is, kids don’t like it because it’s got too much flavor or something. Lol.
Anything with that much cheese isn't going to be good
What is with you people?
Right? We're surrounded by lunatics
I know... Anyways, I'm looking forward to going home this weekend. Maybe I'll make myself a cold hotdog with the works when I get there, that's always a good choice.
Fondue savoyarde enters the chat.
Disagree.
Your mom is like 70% cheese and she's so good. 🥰🥰
Personally I prefer Kraft. It tastes better than scratch, but do not tell anyone!!