One of my favorites but I can sometimes find Campari syrupy so passing on some totally unrequested advice to suggest an aperol boulevardier. One of my sippin staples
I love cookmate. There's an ad free version that I happily pay something nominal annually ($20?)
The import from website works the vast majority of the time (sometimes you gotta fiddle the steps getting condensed to one or something), the screen stays on while the app is up and it has a lot of custom tags/categories that's helpful when meal prepping. Been using for at least the last five years and I'm a pretty active cook/baker - I use it just about every time I'm referencing a recipe
First time looking at one of these in a while but unrelated thought - are moneygram/oracle getting their money's worth with whatever sponsorship dollars they're paying to be part of the official name? I never hear or see them referenced in that way.
Looks great but I just want an accord that doesn't look like absolute shit.
Lodge cast iron pans Wolverine boots Steelcase office chair (caveat, had go buy new arm pads after 8 years) Boos block cutting board has been holding up damn near daily chopping
Just about the only contention I have with James hoffman is his disregard for ratios as my brain just tends to do that math easier so I start with a 17:1 ratio of water:coffee
Agreed which is so wild that the other two edits from this weekend (driver radios and race highlights) were noticeably lower quality than typical
As with just about all things coffee, James Hoffmann is a good starting point.
This should help dial in your grind size to reach a target brew time. Trial and error (with notes!) I'd half the fun to figure out your recipe. At the point my ratio/grind is pretty scalable for small and large pours.
Daily driver is a breville drip. Current ratio is 1200g water to 42g coffee. Usually grind the night before (gasp) so I can just press brew when I'm ready. I have a daily driver coffee that stays on hand but am always happy to grab a new bag of something interesting
Goemon was my gateway drug into the world of longplays on youtube. Just scratches all the right nostalgic itches. 1 on the soundtrack; bangers.
Counter point: yes you can. Eating (non candy) largely = good. My kid is about half goodles and half watermelon today.
Can't know what your kid likes but will pass on our success with eggs, cottage cheese, and all things bread
Paper plane is one of my all time favorites and just has a riff on one with a dry shake of an egg white in the mix first before the ice. Delightful, frothy