Oh wow! You've got a good variety there!
If you bring the wine, you're welcome any time!
I would absolutely love to grow my own, but I unfortunately don't have the space :(
What are you growing?
3 for 3! Do you also collect wild mushrooms? (Though there is also one teeny tiny penny bun tucked in there)
Thanks! There is no specific recipe that I use, but it's basically Cacio e Pepe with pan fried mushrooms and a bit of shallot (no other veg).
A colleague asked if they could join me on a mushroom hunt, we were lucky and found some beautiful wild mushrooms!
I wass lucky enough to find some morels while walking the dog today, so I made pasta with morels and wild garlic and a cocktail made with homemade elder syrup.
Thank you :)
Close! The chocolate swirls are chocolate cake batter piped onto the baking paper and briefly baked so they hold their shape, then I poured on the vanilla batter and finished baking as instructed.
No need to break in, I'd happily share :) Also, hope you're feeling better soon!
Thank you!
I'm usually very bad at decorating cake, so hopefully this one is nice enough to be considered food porn!
Probably the healthiest decision I've made in the last 24 hours!
This photo looks like something straight out of a cookbook! It looks really tasty OP :)
Beautiful!