McTavern

joined 1 year ago
[–] [email protected] 10 points 11 months ago (2 children)

In Teen Vogue of all places.

[–] [email protected] 3 points 1 year ago (2 children)

Needs more jpg!

[–] [email protected] 14 points 1 year ago (2 children)

One thing not mentioned is look at the top of the avacado. If the stem end is flush with the top, you're going to have a rubbery avacado. If it's bulbous, ie the stem end is off to the side with some of the fruit coming over top, it's going to be a good one. A flush top means the picked it too soon and it will never be good.