this post was submitted on 15 Jun 2023
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kombucha

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Hey all, I saw that there wasn't a kombucha community here and thought I'd fill that gap. I've been brewing for over a decade from my kitchen to helping get a large commercial operation off the ground. I enjoy talking sanitation and food safety. I know a lot of the basics of the TTB process to get your beverage approved so you can help your lawyer. AMA.

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[โ€“] [email protected] 2 points 1 year ago

A beginners guide would be nice.

[โ€“] [email protected] 1 points 10 months ago

This is great. I just started last week.... nothing seems to be happening to my tea jugs but I'll be taste testing this weekend. It's a little cold so maybe I need to wait a little longer. But almost part of the club! Yey!