Snags, mushrooms and scallop potato.
this post was submitted on 10 Oct 2024
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Had a good dinner out.
Cocca (regional flatbread made with corn flour & flour) with foie gras, saffron onion marmalade, figs and copious amounts of beer.
And to top it off at the end of the night a friend of ours made a banana & walnut bread (warmed with some butter & salt)
Flathead taco/wrap things.