Spaghetti, because Im lanky, and annoying to handle when Im cooked
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Lasagne - I got layers.
Macaroni because I'm hollow inside, and unlike penne, have no point
Copypasta, nothing more I want to be than a long overused block of text that clogs up threads all over the net.
I am also partial to shell pasta.
If Lemmy has a million fans, then I am one of them. If Lemmy has ten fans, then I am one of them. If Lemmy has only one fan then that is me. If Lemmy has no fans, then that means I am no longer on earth. If the world is against Lemmy, then I am against the world.
If Lemmy has a million fans, then I am one of them. If Lemmy has ten fans, then I am one of them. If Lemmy has only one fan then that is me. If Lemmy has no fans, then that means I am no longer on earth. If the world is against Lemmy, then I am against the world.
An impasta because I'm a human bean.
Linguine. You're expecting some strong, has-it-together fettuccine, but instead I'm a plateful that can barely hold it together and is trying to play pretend at being one of the better pastas.
I love linguine though.
I love lingerie though.
Is that a local delicacy?
Tri-color Rotini, since my color would be the first thing people noticed around all the other pasta.
I wish to be spaghetti but at the moment am feeling more like penne.
Orzo. I always tried to be like someone I'm not. Now I'm neither rice nor pasta.
Or gnocchi!
Any, really. As long as I can use my noodle.
The screwed one
My brother in Fusilli!
I will block out the sun with my lasagne body! All will fear me! All will obey me!
Wagon Wheel. Not because it's a good pasta. But because it's most likely to survive in the back of a pantry. Little to no sauce retention. Wagon wheel, for survival.
Fusilli, because I'm screwed
Macaroni, but only with cheese.
This is so that I can become ouroboros and infinitely devour myself
I would be mushroom bowtie farfalle (which I enjoy often) because I'm always just out of reach, even to myself.
Homemade ricotta gnocchi, because I'm rare and not from around here.
Macaroni because I have an unhealthy obsession with cheese.
I'd love to say campanelle, because I'm fun and stuff.
I'm a gnocchi, because I'm potato.
Shells. Because I'm less likely to get eaten.
Seriously though. Fuck shell pasta where they all stick together
Fantastic for seafood dishes
Mafaldine because I look cute with little ruffles and there's nothing remotely straight about me
a sad lasagne: used in pretty much a single dish; it is the least enjoyable part of the said dish; it can very easily be substituted for, don't know, eggplants
Orichiette. Cause they're like little bowls of sauce on their own. Each one of them a tiny flavour universe.
I'm all ears