PB&Js are quick and Delicious
this post was submitted on 26 May 2024
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I don't mind that, but what I do mind is that it now costs as much to make food at home as it did to dine out two years ago.
And it now costs twice as much to dine out. So there you go. Greedflation working as intended.
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Cast irons are awesome
The more often you cook a specific recipe the quicker you get at it.
LOL, no. I make eggs Benedict every morning, sauce and all, 15-minutes start to finish.
Please share ingredients and recipe you use, if you would be so kind
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That s why I meal prep