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submitted 6 months ago by [email protected] to c/[email protected]
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[-] [email protected] 9 points 6 months ago* (last edited 6 months ago)

You refrigerate vegetables?

Edit: I forgot that climate exists.

[-] [email protected] 17 points 6 months ago

Considering it's almost always 30°C+ 60%+ RH at least half of the year where I live, yes

Refrigerating them increases their shelf life significantly in these conditions

It's probably less effective in other cooler and drier climates

[-] [email protected] 13 points 6 months ago* (last edited 6 months ago)

I live in a tropical country. If I don't refrigerate at least the vast majority of the vegetables I buy immediately, they will be rotten in like two days at max.

this post was submitted on 11 Mar 2024
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