178
Get a rice cooker and begin your boycot until prices fall... or perhaps never return to them?
(lemmy.ml)
this post was submitted on 27 Feb 2024
178 points (89.4% liked)
memes
10125 readers
4047 users here now
Community rules
1. Be civil
No trolling, bigotry or other insulting / annoying behaviour
2. No politics
This is non-politics community. For political memes please go to [email protected]
3. No recent reposts
Check for reposts when posting a meme, you can only repost after 1 month
4. No bots
No bots without the express approval of the mods or the admins
5. No Spam/Ads
No advertisements or spam. This is an instance rule and the only way to live.
Sister communities
- [email protected] : Star Trek memes, chat and shitposts
- [email protected] : Lemmy Shitposts, anything and everything goes.
- [email protected] : Linux themed memes
- [email protected] : for those who love comic stories.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I don't get it. I make perfect rice every time in a cheap pot from Walmart. It's so easy.
My trick is simmering the rice the normal way on low heat for 15 minutes (after bringing it to a boil, of course) and then taking it off the heat and wrapping the pot in a towel for... ever. Seriously. It only needs 5 more minutes of steaming, but I can leave it sitting there for 20-25 minutes and still have perfect, hot rice when the rest of my food is done. Not a single grain will be stuck to the pan. I use an ordinary both towel.
Meanwhile, I used to have a rice cooker and the rice stuck to the bottom every time. It was cheap, but still. It failed at it's one job.
It's not that rice is difficult to do on a stovetop. It's that it takes more time and is an extra thing to think about. You need to be there to start the rice, you need to be there five minutes later when it boils to turn it down to simmer, then you need to be there again 15 minutes later to take it off the stove. If you're cooking other stuff in the meantime, that's multiple timers you have to keep track of. If you want to walk away and do something else, it can only be stuff that's fits into this 15 minutes window.
If you use a rice cooker, then it's one minute to set it up and you don't have to think about it again until you eat. Doesn't matter if it's half an hour later or five hours later, you still have perfect rice. All it costs is a minute of time commitment.
We’ve been lucky with our cheap rice cooker.
But I seriously have to be having an incredibly lucky astrology day to cook rice in a pot — like perfect biorhythms and after having rubbed the head of a leprechaun.