this post was submitted on 23 Jul 2023
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Sourdough baking

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Sourdough baking

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Did them both in dutch ovens, mostly followed King Arthur's "Naturally Leavened Sourdough" recipe with some extra water. I didn't slash them very well, but they still rose quite nicely~

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[โ€“] [email protected] 1 points 1 year ago (1 children)

Look lovely indeed ๐Ÿ˜

[โ€“] [email protected] 1 points 1 year ago