this post was submitted on 31 Jan 2024
141 points (92.7% liked)

Europe

8485 readers
1 users here now

News/Interesting Stories/Beautiful Pictures from Europe ๐Ÿ‡ช๐Ÿ‡บ

(Current banner: Thunder mountain, Germany, ๐Ÿ‡ฉ๐Ÿ‡ช ) Feel free to post submissions for banner pictures

Rules

(This list is obviously incomplete, but it will get expanded when necessary)

  1. Be nice to each other (e.g. No direct insults against each other);
  2. No racism, antisemitism, dehumanisation of minorities or glorification of National Socialism allowed;
  3. No posts linking to mis-information funded by foreign states or billionaires.

Also check out [email protected]

founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 32 points 9 months ago (3 children)

I am all for this, eating insects is done in many cultures and a healthy source of nutrition. We westerners may see it as something intimidating at first, because we so squirmish about bugs, but I am honestly curious about the taste.

That being said, I don't know why we need more nutritious flour. We are not lacking protein in our diets. Even vegans and vegetarians easily hit the minimum protein intake by consuming plant based protein....

[โ€“] [email protected] 12 points 9 months ago

It is not only about hitting the limits. it is also about creating the right balance. It is a good way of getting protein intake, w.o. having carbohydrates alongside.

[โ€“] [email protected] 8 points 9 months ago

We are not lacking protein in our diets

Doesn't mean that we can't look for more environmentally friendly protein sources, or cheaper ones, or open up more options to replace the carbs that are badly overrepresented in the average American's diet, or explore new potential flavors, or use this as a supplement for other nutrients it may contain, or any number of other perfectly valid reasons to explore a new food source. More knowledge is better, it lets us make decisions that more closely fit our needs and gives us more flexibility in solving problems.

[โ€“] [email protected] 6 points 9 months ago (1 children)

We are not lacking protein in our diets.

Go to any fitness community and you will see tons of people trying to get more protein in their diet. This is a niche food, I highly doubt it will appear anywhere in any non specialty products. I don't see any problems with more choice as long as it has been tested to be safe, which this is.

[โ€“] [email protected] 1 points 9 months ago

If there's one thing fitness types are known for it's not chasing trends