this post was submitted on 16 Jul 2023
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Sourdough baking
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Sourdough baking
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One loaf of a brioche & one loaf of half whole wheat/half white flour with some honey. Both as sandwich breads, in the big Pullman pan with no lid. Have some days off this week, may attempt puff pastry, if so will post it for sure.
For sure I'd love to see pics of the things you're baking, sounds lovely.