this post was submitted on 27 Dec 2023
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Lemmy Bread

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Community to gather your best bread recipes and answer questions bread related.

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I only bake bread once or twice a year, but I just saw this community pop up, and I wanted to share the loaf I made on Christmas eve. This is a Swedish rye bread. It is a bit sweet, oweing to the brown sugar and orange zest it contains. It is a recipe that goes back at least to my grandmother's recipe, in which it was entitled "Limpa". I love it, and have always had it at Christmas.

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[–] [email protected] 2 points 10 months ago

Must resist urge to braid...must.

I love it, orange zest is definitely on the list of experiments I want to run. Bet it was amazing. Keep up the good work!