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submitted 9 months ago by [email protected] to c/[email protected]

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[-] [email protected] 3 points 9 months ago

It's an effect of how they work which is inherently uneven saved depends largely on what it is cooking or rather it's water content.

[-] [email protected] 4 points 9 months ago

Yes a wave has peaks and valleys

Rotating reduces this short coming

And waiting allows the heat to spread

[-] [email protected] 1 points 9 months ago

Not just that they have peaks and valleys, some things are simply not heated by microwaves. The ice crystals in frozen food are only heated by-proxy because the tiny amounts of already melted off water will heat up and melt more ice, so there is no benefit in blasting an ice cube at full power for 40 minutes.

this post was submitted on 03 Dec 2023

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