this post was submitted on 18 Jun 2023
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[–] [email protected] 9 points 1 year ago* (last edited 1 year ago) (6 children)

It's bonkers how much money you can save making food yourself by just planning meals based on what's on sale this week. People don't believe me, but chicken thighs/legs go on sale here every 3/4 weeks for 99 cents a pound. Week's worth of meat for the equivalent price of a McD's meal.

[–] [email protected] 12 points 1 year ago (4 children)

I don't really eat meat. The thing that gets me are the vegetables. If I want anything fresh, it costs so much more than canned or frozen. Frozen/canned veggies are fine for some meals, but for others they can really taste a bit off. We just moved and I'm hoping there are some good farmer's markets around where I live now with decent prices (the place I moved from were worse than the grocery store).

[–] [email protected] 3 points 1 year ago (3 children)

If you can, I highly recommends saving up for farm bot, while you might not be able to grow every food yourself, but you can grow quite a lot and those would be extremely fresh.

[–] [email protected] 1 points 1 year ago* (last edited 1 year ago)

This looks dope! I don't know if I have the space for it right now (renter so can't change the outside too much, plus most of it is not usable), but I'm bookmarking this for if/when I buy a house.

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