this post was submitted on 19 Jun 2023
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Asklemmy
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Salt and anything sweet. Salt is a flavor enhancer and can make sweet flavors pop even more.
Mmm, salmiak... when you get that perfect hit of sweet and salty at once! ๐
Also coffee. It doesn't make bad coffee good coffee, but it makes it less bad. Doesn't help Starbucks coffee however, nothing can.