this post was submitted on 15 Oct 2023
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Sourdough baking

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Sourdough baking

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Our daily bread (imgur.com)
submitted 1 year ago by [email protected] to c/[email protected]
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First loaf in a few weeks, looking pretty good. I left it in the oven a few extra minutes uncovered to get a darker crust.

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[–] [email protected] 5 points 1 year ago

I make this bread once or twice a week, and it usually lasts a couple days, three if you don't mind the texture getting a little stiff.