this post was submitted on 12 Oct 2023
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[–] [email protected] 64 points 1 year ago (18 children)

I'm vegetarian. Western food is so focused on meat that people often have no idea how to make a meal that doesn't contain it. My mother once asked me how to make a vegetarian version of Chicken Parmesan. So keep the tomato sauce, cheese, and spices, but swap out the chicken with pasta. Congrats you've made vegetarian Chicken Parmesan. I like to call it Spaghetti.

[–] [email protected] 22 points 1 year ago* (last edited 1 year ago) (4 children)

90% of "vegetarian versions" of dishes are just the dish without meat. 9% of the remainder are the dish with black beans and/or mushrooms

[–] [email protected] 11 points 1 year ago (3 children)

I mean personally I'd sub it in for something with some protein, though you definitely don't need nearly the amount you get from a piece of meat.

[–] [email protected] 2 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago
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