this post was submitted on 09 Sep 2023
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Based.cooking – Cooking recipes website without bloat and bullshit, straight to the point. (based.cooking)
submitted 1 year ago by [email protected] to c/[email protected]
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https://based.cooking

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[–] [email protected] 8 points 1 year ago (1 children)

It also keeps the pasta from sticking to the sauce, which is usually the opposite of what I want.

[–] [email protected] 3 points 1 year ago (1 children)

That's when you put butter in the sauce to stick to the butter on the pasta.

[–] [email protected] 2 points 1 year ago* (last edited 1 year ago)

Big brain move right here

Emulsions are weird.