this post was submitted on 20 Aug 2023
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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

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[–] [email protected] 55 points 1 year ago (7 children)

The conspiracy theorists are going to run wild with this one.

[–] [email protected] 23 points 1 year ago (6 children)

That’s because makers of Parmigiano-Reggiano are implanting microchips into the casings of their 90-pound cheese wheels as the latest move to ward off counterfeiters, The Wall Street Journal reported.

If it's just going in the casings, then it wouldn't be eaten I guess?

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