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Pic (lemmy.world)

submitted 1 month ago by [email protected] to c/[email protected]

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[–] [email protected] 6 points 1 month ago (1 children)

I consider myself an expert in ranch dressing as well.

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[–] [email protected] 2 points 1 month ago (1 children)

I definitely judge a restaurant by the viscosity of its ranch dressing. I used to work in a diner where they'd thin the ranch down with milk to save money. It was horrible!

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[–] [email protected] 2 points 1 month ago

Gross, but I do thicken up my cereal milk with ranch.

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