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submitted 3 months ago by [email protected] to c/[email protected]

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[–] [email protected] 5 points 3 months ago (1 children)

You and I might as well be worst enemies, then. You can never have enough garlic in the dish, and I let the ice melt because I want more fluids, and chewing on ice is unsatisfying and annoying.

FWIW I mostly do this with tea and juice. Never with carbonated beverages. I prefer them straight out of the fountain/fridge with no ice at all, cause melted ice in soda ruins the taste.

[–] [email protected] 3 points 3 months ago

I don't understand ice in drinks at all. It displaces what I want (a delicious cold beverage) with what I don't want (blocks of ice and watered-down drink).

Cold brewed coffee: delicious. Iced coffee: no thanks!