this post was submitted on 21 Jul 2024
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I'm wondering how American friends look at paying by card what you owe the restaurant while paying the tip in cash. Even though these slimy tip gadgets are invading Europe en masse, they're still not nearly as ubiquitous as they are in the States. So my question is why isn't it as common to saying you always tip 10% at the register and give the rest in cash so it goes to the server and not into the tip pool?
A waitress can get fired for getting caught withholding a cash tip from a tip pool if they have one. Hell, we even needed to have a law to prevent restuarants from taking the tips for themselves.