Fermentation

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OK Ok (sh.itjust.works)

submitted 4 months ago by [email protected] to c/[email protected]

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Let's see how this goes. Water and raw honey, 4:1, hoping for a wild yeast mead. First time, so fingers crossed

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[–] [email protected] 1 points 4 months ago (1 children)

i think that’s normally done in the woods… don’t know about wild basement yeast…

[–] [email protected] 1 points 4 months ago

...or wild kitchen yeast or whatever.