303
submitted 3 months ago by [email protected] to c/[email protected]
you are viewing a single comment's thread
view the rest of the comments
[-] [email protected] 10 points 3 months ago
[-] [email protected] 11 points 3 months ago

80/20 ground beef has 17g of protein per 100g, lentils have 9g per 100g

[-] [email protected] 10 points 3 months ago

maybe its per dry solids? yeah something doesnt seem right though.

[-] [email protected] 5 points 3 months ago

Yes, that's what it is, which is a useless metric.

Cooked Pinto beans are 9 grams of protein per 100 grams.

[-] [email protected] 1 points 3 months ago

I wouldn't say so, since it's a comparison of price vs protein. You don't tend to buy wet beans (unless they're canned), so it's a reasonable graph considering.

[-] [email protected] 2 points 3 months ago

Yeah, it's dry weight. I just checked the labels on my beans at home. They all approximately 7g protein per 35g beans (i.e. 20g protein per 100g beans).

this post was submitted on 16 Jun 2024
303 points (93.7% liked)

Frugal

5054 readers
1 users here now

Discuss how to save money.

founded 1 year ago
MODERATORS