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It’s quicker (reddthat.com)

submitted 5 months ago by [email protected] to c/[email protected]

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[–] [email protected] 34 points 5 months ago (1 children)

It would burn your food. Microwaves heat the outermost layer that contains water. That heat conducts inwards. It's the same reason you don't bake everything at 500F.

[–] [email protected] 16 points 5 months ago (1 children)

I'm not supposed to bake with oven's self clean feature?! Huh

[–] [email protected] 8 points 5 months ago

I call it Basque Chicken